Air Fryer Drumstick Recipes

1. Simple Garlic Parmesan Drumsticks

Ingredients:

• 3 chicken drumsticks
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 tablespoon grated Parmesan cheese
• Salt and pepper to taste

Instructions:

1. Preheat: Preheat your air fryer to 400°F (200°C).
2. Season: Pat the drumsticks dry and rub them with olive oil. Sprinkle with garlic powder, Parmesan cheese, salt, and pepper.
3. Cook: Place the drumsticks in the air fryer basket. Air fry at 400°F (200°C) for 20-25 minutes, turning halfway through, until the drumsticks are crispy and cooked through.
4. Serve: Let the drumsticks rest for a few minutes before eating.

2. Easy BBQ Drumsticks

Ingredients:

• 3 chicken drumsticks
• 1 tablespoon olive oil
• 3 tablespoons barbecue sauce (store-bought)
• Salt and pepper to taste

Instructions:

1. Preheat: Preheat your air fryer to 400°F (200°C).
2. Season: Pat the drumsticks dry and rub with olive oil. Season with salt and pepper.
3. Cook: Place the drumsticks in the air fryer basket. Air fry at 400°F (200°C) for 15 minutes. Brush with barbecue sauce and air fry for an additional 5-10 minutes, until the drumsticks are crispy and cooked through.
4. Serve: Let the drumsticks rest briefly before serving.

3. Lemon Pepper Drumsticks

Ingredients:

• 3 chicken drumsticks
• 1 tablespoon olive oil
• 1 teaspoon lemon pepper seasoning
• Salt to taste

Instructions:

1. Preheat: Preheat your air fryer to 400°F (200°C).
2. Season: Pat the drumsticks dry and rub with olive oil. Sprinkle with lemon pepper seasoning and salt.
3. Cook: Place the drumsticks in the air fryer basket. Air fry at 400°F (200°C) for 20-25 minutes, turning halfway through, until the drumsticks are crispy and cooked through.
4. Serve: Allow to rest for a few minutes before enjoying.

Tips:

• Minimal Prep: No need for marinating; just season and cook.
• Quick Cleanup: Use parchment paper for easy cleanup in the air fryer basket.

These recipes are designed to be as straightforward as possible, perfect for those who want tasty drumsticks without much fuss. Enjoy your hassle-free meal!

4. Simple Spicy Drumsticks

Ingredients:

• 3 chicken drumsticks
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/4 teaspoon garlic powder
• Salt to taste

Instructions:

1. Preheat: Preheat your air fryer to 400°F (200°C).
2. Season: Pat the drumsticks dry and rub with olive oil. Sprinkle with chili powder, cumin, garlic powder, and salt.
3. Cook: Place the drumsticks in the air fryer basket. Air fry at 400°F (200°C) for 20-25 minutes, turning halfway through, until crispy and cooked through.
4. Serve: Let the drumsticks rest for a few minutes before serving.

5. Teriyaki Drumsticks

Ingredients:

• 3 chicken drumsticks
• 1 tablespoon olive oil
• 2 tablespoons teriyaki sauce (store-bought)
• Salt and pepper to taste

Instructions:

1. Preheat: Preheat your air fryer to 400°F (200°C).
2. Season: Pat the drumsticks dry and rub with olive oil. Season with salt and pepper.
3. Cook: Place the drumsticks in the air fryer basket. Air fry at 400°F (200°C) for 15 minutes. Brush with teriyaki sauce and air fry for an additional 5-10 minutes, until fully cooked and glazed.
4. Serve: Let the drumsticks rest for a few minutes, then serve.

6. Paprika Herb Drumsticks

Ingredients:

• 3 chicken drumsticks
• 1 tablespoon olive oil
• 1 teaspoon paprika
• 1/2 teaspoon dried basil or mixed herbs
• Salt and pepper to taste

Instructions:

1. Preheat: Preheat your air fryer to 400°F (200°C).
2. Season: Pat the drumsticks dry and rub with olive oil. Sprinkle with paprika, dried basil or mixed herbs, salt, and pepper.
3. Cook: Place the drumsticks in the air fryer basket. Air fry at 400°F (200°C) for 20-25 minutes, turning halfway through, until crispy and cooked through.
4. Serve: Allow to rest for a few minutes before eating.

Tips:

• No Pre-Marinating: Just season and cook; no need for marinating.
• Easy Cleanup: Use a non-stick spray or parchment paper in the air fryer basket to make cleaning up easier.

These recipes are all about simplicity and convenience, ensuring you get a flavorful meal with minimal preparation and cooking time. Enjoy!

7. Honey Mustard Marinade

Ingredients:

• 3 chicken drumsticks
• 2 tablespoons honey
• 2 tablespoons Dijon mustard
• 1 tablespoon olive oil
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Mix Marinade: In a bowl, whisk together honey, Dijon mustard, olive oil, garlic powder, salt, and pepper.
2. Marinate: Place the drumsticks in a zip-top bag or shallow dish. Pour the marinade over them, ensuring they are well-coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes (or up to overnight for more flavor).
3. Preheat: Preheat your air fryer to 400°F (200°C).
4. Cook: Remove the drumsticks from the marinade and discard excess marinade. Place the drumsticks in the air fryer basket. Air fry at 400°F (200°C) for 20-25 minutes, turning halfway through, until crispy and cooked through.
5. Serve: Let the drumsticks rest for a few minutes before serving.

8. Simple Teriyaki Marinade

Ingredients:

• 3 chicken drumsticks
• 3 tablespoons teriyaki sauce (store-bought or homemade)
• 1 tablespoon olive oil
• 1 teaspoon minced garlic or garlic powder
• 1/2 teaspoon ground ginger (optional)
• Salt to taste

Instructions:

1. Mix Marinade: In a bowl, combine teriyaki sauce, olive oil, minced garlic (or garlic powder), ground ginger (if using), and salt.
2. Marinate: Place the drumsticks in a zip-top bag or shallow dish. Pour the marinade over them, ensuring they are well-coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes.
3. Preheat: Preheat your air fryer to 400°F (200°C).
4. Cook: Remove the drumsticks from the marinade and discard excess marinade. Place the drumsticks in the air fryer basket. Air fry at 400°F (200°C) for 20 minutes, then brush with a little more teriyaki sauce if desired and air fry for an additional 5-10 minutes, until crispy and cooked through.
5. Serve: Let the drumsticks rest briefly before serving.

9. Lemon Herb Marinade

Ingredients:

• 3 chicken drumsticks
• 2 tablespoons lemon juice
• 1 tablespoon olive oil
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Mix Marinade: In a bowl, whisk together lemon juice, olive oil, dried thyme, dried rosemary, garlic powder, salt, and pepper.
2. Marinate: Place the drumsticks in a zip-top bag or shallow dish. Pour the marinade over them, making sure they are well-coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes.
3. Preheat: Preheat your air fryer to 400°F (200°C).
4. Cook: Remove the drumsticks from the marinade and discard excess marinade. Place the drumsticks in the air fryer basket. Air fry at 400°F (200°C) for 20-25 minutes, turning halfway through, until crispy and cooked through.
5. Serve: Let the drumsticks rest for a few minutes before serving.

Tips:

• Marinating Time: Even a short marinating time of 30 minutes can add a lot of flavor. For a deeper flavor, marinate overnight.
• Avoid Overcrowding: Ensure drumsticks are spaced out in the air fryer basket for even cooking.

These marinades will give your drumsticks great flavor with minimal prep work. Enjoy your easy and tasty meals!

10. Ginger Soy Marinade

Ingredients:

• 3 chicken drumsticks
• 2 tablespoons low-sodium soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon honey or maple syrup
• 1 teaspoon grated fresh ginger or 1/2 teaspoon ground ginger
• 1/2 teaspoon garlic powder
• Salt and pepper to taste (be cautious with salt due to soy sauce)

Instructions:

1. Mix Marinade: In a bowl, whisk together soy sauce, rice vinegar, honey (or maple syrup), grated ginger, garlic powder, salt, and pepper.
2. Marinate: Place the drumsticks in a zip-top bag or shallow dish. Pour the marinade over them and ensure they are well-coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes.
3. Preheat: Preheat your air fryer to 400°F (200°C).
4. Cook: Remove the drumsticks from the marinade and discard excess marinade. Place them in the air fryer basket. Air fry at 400°F (200°C) for 20 minutes, turning halfway through, until crispy and cooked through.
5. Serve: Let the drumsticks rest briefly before serving.

11. Spicy Balsamic Marinade

Ingredients:

• 3 chicken drumsticks
• 2 tablespoons balsamic vinegar
• 1 tablespoon olive oil
• 1 teaspoon smoked paprika
• 1/2 teaspoon cayenne pepper (adjust to taste)
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Mix Marinade: In a bowl, combine balsamic vinegar, olive oil, smoked paprika, cayenne pepper, garlic powder, salt, and pepper.
2. Marinate: Place the drumsticks in a zip-top bag or shallow dish. Pour the marinade over them, ensuring they are well-coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes.
3. Preheat: Preheat your air fryer to 400°F (200°C).
4. Cook: Remove the drumsticks from the marinade and discard excess marinade. Place them in the air fryer basket. Air fry at 400°F (200°C) for 20-25 minutes, turning halfway through, until crispy and cooked through.
5. Serve: Let the drumsticks rest for a few minutes before serving.